The Cottage Food Law allows food entrepreneurs to operate small food businesses and produce a variety of food products that are low risk from a food safety standpoint, if prepared properly in an unlicensed and uninspected kitchen, while protecting public health to the greatest extent possible. This webinar will give you all the tools including how to market and generate sales along with what expenses are deductible.
Monday Apr 12, 2021
5:30 PM - 7:30 PM EDT
This is an online event.
This webinar is $15 with an early bird discount of $5.
Derrick Smithq
Send Email
Printed courtesy of www.sjcchamber.com/ – Contact the St. Johns County Chamber of Commerce for more information.
100 Southpark Blvd, St. Augustine, FL 32086 – (904) 829-5681 – info@sjcchamber.com